Pregnancy and Traditional Chinese Medicine: A Guide to Maternal Care (Halal Version)
Pregnancy in Traditional Chinese Medicine
Nutrition by Trimester
- First Trimester: Stabilizing the pregnancy — avoid blood-moving herbs
- Second Trimester: Nourishing the fetus — foods that nourish Blood and Qi
- Third Trimester: Preparing for childbirth — breathing and relaxation exercises
Safe Acupressure Points During Pregnancy
- ST36 to strengthen Qi (permitted)
- LI4 and SP6 (contraindicated — induce labor)
Recommended Foods
- Red dates — nourish the Blood
- Lamb — strengthen Qi
- Rice — easy to digest





