Pregnancy and Traditional Chinese Medicine: A Guide to Maternal Care (Halal Version)

Pregnancy in Traditional Chinese Medicine



Nutrition by Trimester


  • First Trimester: Stabilizing the pregnancy — avoid blood-moving herbs

  • Second Trimester: Nourishing the fetus — foods that nourish Blood and Qi

  • Third Trimester: Preparing for childbirth — breathing and relaxation exercises


Safe Acupressure Points During Pregnancy


  • ST36 to strengthen Qi (permitted)

  • LI4 and SP6 (contraindicated — induce labor)


Recommended Foods


  • Red dates — nourish the Blood

  • Lamb — strengthen Qi

  • Rice — easy to digest
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